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Guar Gum Powder food grade
142 INR/Kilograms
Product Details:
- Color Off-white
- Product Name Guar Gum Powder
- Smell Odorless
- EINECS No 232-536-8
- Active Ingredient Guar Gum
- Place of Origin India
- Appearance White to Off-White Powder
- Click to view more
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Guar Gum Powder food grade Price And Quantity
- 142 INR/Kilograms
- 10000 Kilograms
- 2 years under proper storage
- Cool, Dry Place
- 200 mesh (minimum)
- <3 ppm
- <1%
- 3500 6000 cps
- 0.60 0.80 g/cm
- Meets food grade standards
- Stable in pH range 4-10
- Allergen Free
- <2 ppm
Guar Gum Powder food grade Product Specifications
- C10H14N2O2
- Thickening, Stabilizing, and Emulsifying agent
- Off-white
- Guar Gum Powder
- Odorless
- 232-536-8
- India
- Guar Gum
- White to Off-White Powder
- 5.5 - 7.0
- Decomposes
- Fine Powder
- Soluble in Cold Water
- Max. 12%
- 1.5 Gram per cubic centimeter(g/cm3)
- 9000-30-0
- Max. 15%
- Food Grade
- Powder
- 99%
- Food Additive
- Max. 1%
- 2 years under proper storage
- Cool, Dry Place
- 200 mesh (minimum)
- <3 ppm
- <1%
- 3500 6000 cps
- 0.60 0.80 g/cm
- Meets food grade standards
- Stable in pH range 4-10
- Allergen Free
- <2 ppm
Guar Gum Powder food grade Trade Information
- 25kg
- All India
- coa
Product Description
we offer an extensive range ofGuar Gum Powder that is used in the processing of ice creams. They reduce in the formation of crystals in the ice-cream and make the texture soft and creamier. They ensure the excellent taste of ice-creams and are a fine powder. Moreover, we offer them at most affordable rates.Superior Thickening and Stabilizing Properties
Guar Gum Powder food grade is renowned for its excellent thickening and stabilizing capabilities, making it a critical additive in the food industry. Whether used in sauces, baked goods, or dairy products, it enhances texture and shelf-life without altering flavor, thanks to its neutral odor and taste.
Safety Assured & Allergen-Free
Our product surpasses strict food safety standards, ensuring less than 2 ppm lead and 3 ppm arsenic. It is allergen-free, making it a safe choice for consumers with sensitivities. Its microbial purity complies with food-grade norms, providing reliability for food manufacturers worldwide.
Versatility in Food Applications
Guar Gum Powder works effectively as an emulsifier, stabilizer, and thickener. It dissolves easily in cold water and maintains stability across a pH range of 4-10. From beverages to frozen desserts, its application helps achieve desired consistency and improved product quality.
FAQ's of Guar Gum Powder food grade:
Q: How should Guar Gum Powder Food Grade be stored for maximum shelf life?
A: To maintain optimal shelf life, Guar Gum Powder should be stored in a cool, dry place, away from moisture and direct sunlight. Proper storage under these recommended conditions can ensure product quality for up to 2 years.Q: What is the process for incorporating Guar Gum Powder into food products?
A: Guar Gum Powder should be gradually dispersed and stirred into cold water or other liquids to achieve uniform consistency, avoiding lumps. It can be added directly to dry mixes or prehydrated as needed for specific recipes.Q: When is it best to use Guar Gum Powder in food manufacturing?
A: Guar Gum Powder is ideal for use when thickening, stabilizing, or emulsifying is required, such as in sauces, dressings, dairy, bakery, and gluten-free formulations. Its ability to enhance viscosity effectively improves texture and shelf stability.Q: Where is this Guar Gum Powder sourced from, and what makes Indian origin special?
A: This food-grade Guar Gum Powder is sourced from India, known for producing high-quality guar beans. Indian manufacturers follow stringent quality controls, resulting in a product that is widely recognized for its purity and consistent performance worldwide.Q: What are the key benefits of using Guar Gum Powder Food Grade in food products?
A: Guar Gum Powder offers superior thickening, stabilizing, and emulsifying properties. It is allergen-free, highly pure, odorless, has a neutral taste, and enhances texture and shelf life without affecting the flavor profile of food products.Q: Is Guar Gum Powder safe for those with food allergies?
A: Yes, this Guar Gum Powder is allergen-free, making it safe for individuals with common food allergies. It complies with food-grade microbial purity standards and contains negligible lead and arsenic levels, ensuring consumer safety.Tell us about your requirement
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- Mobile : 08045803588
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