Xanthangum powder

490 INR/Kilograms

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Product Details:

Physical Form Powder
Assay Near-infrared spectroscopy (NIRS)
Solid Content pentasaccharide repeat units, comprising glucose, mannose, and glucuronic acid in the molar ratio 2:2:1
Smell Sweet
Molecular Formula C35H49O29 (monomer)
Structural Formula C35H49O29
Heavy Metal (%) as per COA
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Product Details
Product Description

Xanthangum powder Price And Quantity

Minimum Order Quantity 500kg Kilograms
Price 490 INR/Kilograms

Xanthangum powder Product Specifications

Heavy Metal (%) as per COA
Melting Point 75 to 80C
Color Xanthan gum is a white to cream-coloured
Shelf Life three (3) years Years
FEMA No Xanthan gum (E 415
Appearance white or light yellow powder
Structural Formula C35H49O29
Solubility Tests soluble in water giving a highly viscous solution, practically insoluble in organic solvents.
CAS No CAS Number 11138-66-2.
Type Thickeners
Boiling point >175C (dec.)
Molecular Formula C35H49O29 (monomer)
Taste Sweet
Smell Sweet
Storage Room Temperature
Vapor Density A 1% solution has a viscosity of13K cps
Other Names Polysaccharide Xanthane, Xanthan, Xanthomonas campestris.
Assay Near-infrared spectroscopy (NIRS)
Physical Form Powder
Purity between 91.0% and 117.0%
Water Solubility Xanthan gum is fully soluble in cold water and the negatively charged carboxyl groups
Solid Content pentasaccharide repeat units, comprising glucose, mannose, and glucuronic acid in the molar ratio 2:2:1

Xanthangum powder Trade Information

Payment Terms Cash Advance (CA) Cash in Advance (CID)
Packaging Details 25kg bag
Main Domestic Market All India
Certifications Certificate of analysis

Product Description

As a food additive, Xanthan gum has been accepted by many countries. This kind of polysaccharide remarkably improves the texture, taste, appearance through controlling the rheology action of the product, improve its commercial value; in beverage, cake and pastry, jelly, canned food, sea food, meat product processing and other industries, it has become important stabilizer, suspending agent, emulsifier, thickening agent, adhesion agent and processing material with high added-value.

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